{"id":8242,"date":"2023-06-08T09:43:38","date_gmt":"2023-06-08T09:43:38","guid":{"rendered":"https:\/\/www.tilda.com\/nl-nl\/?post_type=products&p=8242"},"modified":"2025-04-01T15:12:24","modified_gmt":"2025-04-01T15:12:24","slug":"tilda-dal-makhani","status":"publish","type":"products","link":"https:\/\/www.tilda.com\/nl-nl\/producten\/tilda-dal-makhani\/","title":{"rendered":"Tilda Dal Makhani"},"content":{"rendered":"\n\n
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Koken<\/span> met<\/span> dit<\/span> product<\/span><\/h2>\n <\/div>\n \n
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\n Recept weergeven\n <\/span><\/div>\n <\/div>\n
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Rogan josh met groenten<\/h3>\n

Tilda Pure Basmati-rijst is het perfecte bijgerecht bij deze zalige curry.<\/p>\n <\/div>\n<\/a> <\/div>\n

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Salade met halloumi en groenten<\/h3>\n

Probeer dit zalige recept voor een salade met halloumi en groenten, rechtstreeks uit de keuken van Tilda.<\/p>\n <\/div>\n<\/a> <\/div>\n

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Snelle en makkelijke chili con carne<\/h3>\n

Snelle, makkelijke en pittige chili die dankzij het gebruik van kalkoengehakt minder zwaar valt. Je kunt deze chili ook uitstekend gebruiken als vulling voor fajita’s!<\/p>\n <\/div>\n<\/a> <\/div>\n

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Snelle paella<\/h3>\n

Een heerlijk kipgerecht vol Spaanse inspiratie, maar dan in een snelle en eenvoudige versie dankzij de volle mediterrane smaken van Tilda Tomato and Basil-rijst.<\/p>\n <\/div>\n<\/a> <\/div>\n <\/div>\n Meer Recepten<\/a>\n <\/div>\n <\/div>\n<\/section>","protected":false},"excerpt":{"rendered":"

Deze traditionele stoofschotel is favoriet in veel goede restaurants in de Indiase hoofdstad New Delhi. Het gerecht is gemaakt van gekookte zwarte linzen en rode kidneybonen en verrijkt met tomaat en gember. Dal Makhani heeft een milde smaak en is een uitstekende basis voor een vegetarisch gerecht. Voeg eventueel zoete aardappelblokjes, cr\u00e8me fra\u00eeche en koriander toe en serveer de schotel met basmatirijst. <\/p>\n","protected":false},"featured_media":8754,"menu_order":98,"template":"","meta":{"_acf_changed":false,"editor_notices":[],"footnotes":""},"range":[356],"dietary":[8],"rice-type":[],"flavours":[],"suitable-cuisine":[253],"class_list":["post-8242","products","type-products","status-publish","has-post-thumbnail","hentry","range-indiaase-maaltijd","dietary-vegetarisch","suitable-cuisine-indiaas"],"acf":[],"yoast_head":"\nTilda Dal Makhani | Tilda Netherlands<\/title>\n<meta name=\"description\" content=\"Deze traditionele stoofschotel is favoriet in veel goede restaurants in de Indiase hoofdstad New Delhi. Het gerecht is gemaakt van gekookte zwarte linzen en rode kidneybonen en verrijkt met tomaat en gember. Dal Makhani heeft een milde smaak en is een uitstekende basis voor een vegetarisch gerecht.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tilda.com\/nl-nl\/producten\/tilda-dal-makhani\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tilda Dal Makhani\" \/>\n<meta property=\"og:description\" content=\"Deze traditionele stoofschotel is favoriet in veel goede restaurants in de Indiase hoofdstad New Delhi. Het gerecht is gemaakt van gekookte zwarte linzen en rode kidneybonen en verrijkt met tomaat en gember. 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