{"id":4165,"date":"2021-04-08T08:54:48","date_gmt":"2021-04-08T08:54:48","guid":{"rendered":"https:\/\/www.tilda.com\/?p=4165"},"modified":"2021-08-12T09:08:20","modified_gmt":"2021-08-12T09:08:20","slug":"eat-al-fresco","status":"publish","type":"post","link":"https:\/\/www.tilda.com\/en-ie\/blog\/cooking-inspiration\/eat-al-fresco\/","title":{"rendered":"Eat al fresco"},"content":{"rendered":"
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Whenever we find a sunny day, it\u2019s time to dust down the garden furniture and do as the Italians do. Celebrate those long days and light nights with great flavours and good friends. So here\u2019s our top recipes to eat al fresco!<\/p>\n

Our quick and easy Paella is inspired by sunshine and never-ending days by the beach. The vibrant colour of the paprika paired with perfectly balanced flavours of sundried tomatoes and rosemary will help re-create the sun-soaked streets of Barcelona in your own back garden. Garnish with a wedge of lemon and say \u00a1Salud! to Summer.<\/p>\n

Feeling a little more adventurous? Our Lebanese Warm Rice Salad<\/a> or Halloumi & Vegetable Salad<\/a> is the perfect accompaniment to grilled fish or use to stuff roast peppers (your vegetarian friends will thank you). The pine nuts and pumpkin seeds add a little bit of crunch.<\/p>\n

Now you\u2019ve found the perfect recipe, all that\u2019s left is to gather your friends and cross your fingers for some sunshine!<\/p>\n

If you enjoy one of our delicious recipes, don\u2019t forget to snap a picture and share it on our Facebook<\/a> page or Instagram<\/a>. We love to see your Tilda creations.<\/p>\n\n <\/div>\n <\/div>\n<\/section>\n\n\n

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MORE RECIPES<\/p>\n\t\t<\/div>\n\t\t

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Fragrant Jasmine Rice<\/p>\n

Vegetable Rogan Josh<\/p>\n

Tilda Pure Basmati rice is the perfect accompaniment to this delicious curry.<\/p>\n <\/div>\n<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

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Trinidadian Chicken Curry<\/p>\n

You will fall in love with the warm delicious spices that will fill your home with the aromas of Trinidad.<\/p>\n <\/div>\n<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

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Sweet Chilli & Lime Basmati Rice<\/p>\n

Halloumi & Vegetable Salad<\/p>\n

Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen<\/p>\n <\/div>\n<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

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Coconut Basmati Rice<\/p>\n

Asian Coconut Kedgeree<\/p>\n

This Asian-inspired recipe is a delicious combination of smoked haddock, eggs and spices.<\/p>\n <\/div>\n<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\t\t\t

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With Summer on our doorstep, it’s time to celebrate those long days & light nights with our top recipes to eat al fresco!<\/p>\n","protected":false},"author":3,"featured_media":4166,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"editor_notices":[],"footnotes":""},"categories":[261],"tags":[],"class_list":["post-4165","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking-inspiration"],"acf":[],"yoast_head":"\nEating al Fresco | Tilda<\/title>\n<meta name=\"description\" content=\"With Summer on our doorstep, it's time to celebrate those long days & light nights with our top recipes to eat al fresco!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tilda.com\/en-ie\/blog\/cooking-inspiration\/eat-al-fresco\/\" \/>\n<meta property=\"og:locale\" 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