BBQ Peri Peri Chicken
A delightful blend of sweet BBQ chicken with the peppery heat of our Limited Edition Peri Peri Steamed Basmati. For a vegetarian alternative try with chopped mushrooms or grilled halloumi cheese in a quick and tasty wrap.
Score some extra 'Dad points' this Father's Day, with our latest tastelist. We've got the perfect recipes to help you serve up something special!
A delightful blend of sweet BBQ chicken with the peppery heat of our Limited Edition Peri Peri Steamed Basmati. For a vegetarian alternative try with chopped mushrooms or grilled halloumi cheese in a quick and tasty wrap.
Chinese style chicken with ginger, chilli and pak choi with crunchy toasted cashews
Vegetable Biryani a prized dish and real labour of love and hence made at special occasions. It's a signature dish for gatherings, full of taste and mesmerising aromas to which Basmati rice is key.
An inspired Mexican Burrito with roasted plantains, zesty salsa, creamy beans and Tilda Easy Cook fluffy rice. Recipe by Food Urchin, courtesy of <a href="http://www.greatbritishchefs.com/recipes/plantain-burrito-recipe">Great British Chefs</a>.
Slices of sweet potato coated in rich, nutty sauce with Sweet Chilli Rice
Home made corn tortillas are easier than you think. Try them with our Tilda Pulses & Rice Pinto Bean, Green Chilli and Lime.
Try our delicious Butternut Squash & Bean Cassoulet recipe, straight from the Tilda Kitchen. * Use Gluten Free stock to make this dish Gluten Free
Super veggie dish packed with pulses and vegetables, great for sharing
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