Japanese Sushi with Tilda Pulses & Rice Edamame, Spring Onion & Wasabi
A delicious take on Japanese Sushi using our Tilda Pulses and Rice range.
If you're looking for a delicious takeaway taste that doesn't compromise on health, take a look at our new fakeaway tastelist, packed with world flavours you'll love!
A delicious take on Japanese Sushi using our Tilda Pulses and Rice range.
Em says: “This is one of my favourite curries, perfect for any time of the year and super easy to whip up too. It’s also easy to adapt so you really can throw as much goodness as you like into it! Feel free to add some kale, chilli or whatever else takes your fancy.”
A spicy wholegrain pilaf, with courgettes, lamb and mushrooms. Delicious and an extra source of fibre when served with our Wholegrain Pilau rice.
Authentic and delicious fried rice with prawns and fresh ginger.
<!-- wp:paragraph --> <p>Perfect with a Chinese fakeaway, this quick and easy stir fry will give you oriental flavours in minutes. </p> <!-- /wp:paragraph -->
A quick and easy Chicken Biryani, perfect for a mid-week meal. Made with Wholegrain rice for a wholesome plate.
Sweet, crunchy vegetables coated with a rich, nutty sauce, grilled and served with Coconut, Chilli & Lemongrass basmati rice
Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.
Oriental flavours of five spice and ginger create a mouthwatering stir fry dish
<!-- wp:paragraph --> <p>A tasty, quick and easy recipe, perfect for mid-week meals. Our Firecracker rice gives this dish a delicious spicy kick!</p> <!-- /wp:paragraph -->
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