Eat Well

Recipes in this tastelist

Tofu Fried Rice

Crispy fried cubes of tofu with a colourful mix of stir fried vegetables, seeded rice and a tasty dressing

Courgette Carpaccio

Light fresh salad with tomato, chilli and fresh basil, topped with crunchy pomegranate seeds

Persian Rice with Lentils

Anna says "This simple and healthy Iranian dish is made with Tilda Pure Basmati, lentils and spices. If you're busy like me, make one big batch to last you for 2-3 days and serve it with a delicious curry or grilled meat."

Thai Vegetable Stir Fry With Coriander Rice

Try our vegetarian Thai stir fry, straight out of the Tilda Kitchen. For a twist, why not try with Tilda’s Coconut, Chilli and Lemongrass Steamed Basmati

Baked Vegetable Biryani

Try this delicious Baked Vegetable Biryani straight from the Tilda Kitchen.

Sweet Potato, Spinach and Coconut Risotto

Veggie Moussaka

Super veggie dish packed with pulses and vegetables, great for sharing

Chocolate Bean Brownies

Delicious chocolate bean brownies with pecan nuts and rice flour (yes, that means it's gluten free too!)

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