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Aprende a hacer maki vegetal de daikon, una especie de r\u00e1bano muy com\u00fan en Asia. Sigue estas instrucciones y prepara maki vegetal para paladares exigentes.<\/p>\n","protected":false},"featured_media":13413,"menu_order":0,"template":"","meta":{"_acf_changed":false,"editor_notices":[],"footnotes":""},"range":[],"ingredients":[],"meal":[],"cuisine":[],"dish":[],"time":[190],"difficulty":[14],"recipes-dietary":[],"industry":[],"class_list":["post-13412","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","time-31-60-minutos","difficulty-baja"],"acf":[],"yoast_head":"\nReceta de Maki vegetal de daikon<\/title>\n<meta name=\"description\" content=\"Aprende a hacer maki vegetal de daikon, una especie de r\u00e1bano muy com\u00fan en Asia. 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